Western China, Beef Noodles
2012-11-03 Horesely Food Lanzhou 1200
Xi’an, Tianshui, and other western cities have their own characteristics, each with its own story, as old as intriguing. What’s more, they are parts of the Silk Road. But in my mind, Beef Noodles is the most unforgettable memory.
Lanzhou’s morning indeed started from a bowl of beef noodles. Lanzhou morning indeed started from a bowl of beef noodles. In the Chinese People's eyes, Lanzhou Lamian means beef noodles, while Lanzhou people are a little unhappy about this statement, saying beef noodles are not La Mian, they are different kind of food.
Door is full of parked cars; they are coming for eating noodles
Two bowls of noodles
The beef noodles without pepper are not beef noodles
People were queuing to buy meat.
The fresh meat was dragged into the house by this young man.
Cooked meat was cut out by a girl.
Pile of plates
Cutting the meat
Careful keeping account
There are a lot of beef noodle restaurants: Mazhanguo, the master Huang, as well as the famous Mazi Lu in Dazong Lane. But I prefer the Wumule restaurant, where the soup and beef is very delicious.